Polydextrose Manufactace
Bayanin samfurin
Polydextose shine fiber mai narkewa mai ruwa tare da tsarin sunadarai (C6h10o5) n. [1] Wannan fari ne ko fari mai laushi, a sauƙaƙe a cikin ruwa, ƙila 70%, erarfin dandano na 10% na ruwa mai narkewa, kuma zai iya samar da abincin abincin mai narkewa da jikin mutum. Bayan shigar da tsarin na Nation, yana samar da ayyukan musamman da na rayuwa, game da ajiye maƙarƙashiya da mai.
Fa fa
| Abubuwa | Muhawara | Sakamako |
| Bayyanawa | Farin foda | Farin foda |
| Assay | 99% | Wuce |
| Ƙanshi | M | M |
| Sako-sako da yawa (g / ml) | ≥0.2 | 0.26 |
| Asara akan bushewa | ≤8.0% | 4.51% |
| Ruwa a kan wuta | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Matsakaicin nauyin kwaya | <1000 | 890 |
| Karuwa mai nauyi (PB) | ≤1ppm | Wuce |
| As | ≤00.5ppm | Wuce |
| Hg | ≤1ppm | Wuce |
| Littafin Bala'i | ≤1000CFU / g | Wuce |
| Bacillus mallaka | ≤30mn / 100g | Wuce |
| Yisti & Mormold | ≤50cfu / g | Wuce |
| Ƙwayar cuta ta pathogenic | M | M |
| Ƙarshe | Bayyana tare da bayani | |
| Rayuwar shiryayye | Shekaru 2 lokacin da aka adana shi da kyau | |
Hrounci
Daidaita girman feces, inganta motsin ciwon kansa na ciki, da sauransu, a haɗe shi da cirewar bile acid, na iya rage matakan glucose na jini bayan abincin.
Roƙo
1. Kayan kiwon lafiya:kai tsaye dauki kai tsaye kamar Allunan, capsules, taya, taya, taya, granules, kashi 5 ~ 15 g / rana; A matsayin ƙari na kayan abinci na fiber na abinci a cikin kayayyakin kiwon lafiya: 0.5% ~ 50%
2. Kayayyaki:Gurasa, burodi, kayan marmari, biscuit, noodles, noodles, da sauransu. Kara da cewa: 0.5% ~ 10%
3. Meji:Ham, tsiran alade, da abinci, sandwiches, nama, nama, shaƙewa, nama, shaƙewa, ciyayi, shaƙewa, shaƙewa, shaƙewa, 25% ~ 20% ~ 20%
4. Kayayyakin kiwo:Milk, madara mai soya, yogurt, madara, da sauransu. An kara da: 0.5% ~ 5%
5. Abubuwan sha:ruwan 'ya'yan itace, abubuwan sha. Kara da cewa: 0.5% ~ 3%
6. Giya:Additar giya, giya, giya, cider, da ruwan inabin, don samar da ruwan inabin kiwon lafiya mai yawa. Kara da cewa: 0.5% ~ 10%
7. Bayanan tarihi:Jam, jam, soya miya, vinegar, tukunyar zafi, noodles miya, da sauransu. Kara da cewa: 5% ~ 15%
8. Abinci mai sanyi:Ice cream, popsicles, ice cream, da sauransu: 0.5% ~ 5%
9. Abincin Snows:pudding, jelly, da sauransu; Adadin: 8% ~ 9%
Kunshin & isarwa
