Paeonol cas 552-41-0 Peny Tushen haushi fanko na foda tare da mafi kyawun farashi

Bayanin samfurin
PaeonolWannan fili ne na kwayoyin kuma wanda aka sani da Cinnamic albumic. Tsarinsa na kwayar halitta shine C9H8O da nauyin kwayoyin ta 132.16. Paeonol haske ne mai haske ga ruwa mai jan ruwa tare da keɓaɓɓen kirfa mai rarrabe. Ana iya fitar da shi daga man cinnamon ko an sami ta hanyar tsarin sinadarai. Paeonol ana amfani dashi sosai a abinci, magani, kayan kwalliya da sauran filayen. A cikin masana'antar abinci, ana amfani dashi azaman yaji da kuma wakilin dandano. Paeonol kuma yana da maganin rigakafi da kadari na Antioxidant kuma saboda haka ana amfani dashi azaman kayan abinci a cikin wasu samfuran kiwon lafiya na baka. A fagen kwaskwarimar kwaskwarima, sau da yawa ana amfani da Paeonol azaman ƙanshi mai narkewa don ƙara ƙwararrun ƙanshi ga samfuran. Bugu da kari, ana amfani da Paeonol don samar da wasu mahadi na kwayoyin kuma, yana da wasu aikace-aikacen masana'antu. Gabaɗaya, Paeonol wani fili ne mai mahimmanci tare da mahimman masana'antu da kuma kasuwanci.
Source:
PaeonolKogin kwayoyin halitta ne mafi yawan fitarwa daga haushi na itacen kirfa. Haushi na itacen kirfa (Cinnamomum verum) shine shuka wanda haushi wanda ya ƙunshi Paeonol ɗin, don haka paeonol za a samu ta hanyar cire haushi na itacen kirfa.
Fa fa
Sunan samfurin: | Paeonol | Alama | Sababbi |
Batch ba .: | NG-23012801 | Ranar da sana'a: | 2023-01-28 |
Yawan: | 5000kg | Ranar karewa: | 2025-01-27 |
Abubuwa | Na misali | Sakamako |
Bayyanawa | Farin foda | Yarda da |
Ph (2% aqueous) | 5.0-6.5 | 5.6 |
Asara akan bushewa | ≤6.0% | 4.7% |
Toka | ≤3.0% | 1.5% |
Ruwa InsoluBle M | ≤0.7% | 0.3% |
Danko (2% aqueous bayani a 25 ℃) | 300-500m pa.s Brookfield | 430 |
Ƙarshe | Bita ga ƙayyadadden buƙatun buƙata. | |
Ajiya | Adana a cikin wuri mai sanyi da bushe, a nisantar da kai tsaye da zafi. | |
Rayuwar shiryayye | Shekaru biyu idan an rufe su kuma aje hasken rana kai tsaye. |
An bincika ta: Liu Yang ya yarda da cewa: Wang Hongtao

Aiki
Paeonol yana da amfani da yawa daban-daban, gami da:
1. upfer sau da yawa ana amfani da shi azaman dandano abinci don bayar da samfuran ƙwararrun ƙanshi na kirfa.
2. Paebactarewa na: Paeonol yana da wasu kaddarorin ƙwayoyin cuta kuma ana iya amfani dashi a cikin samfuran kiwon lafiya na baka da wasu samfuran kiwon lafiya don hana ƙwayoyin cuta.
3.Nantioxidant: Ana amfani da Paeonol azaman maganin antioxidant a cikin wasu magunguna da kayan kwalliya, taimakawa wajen tsawaita rayuwar shiryayye da kare fata mai lalacewa.
4. Areonpence compence come compenol sa shi da wani galibin kayan kwalliya a cikin kwaskwarima.
Hakanan za'a iya amfani da kira na zamani: Paeonol kuma za'a iya amfani dashi azaman kayan albarkatun kasa don tsarin haɗin gwiwar kuma yana da mahimman aikace-aikace a wasu matakan samarwa. Gabaɗaya, Paeonol yana da ayyuka da yawa da yawa kuma ana amfani dashi sosai a cikin abinci, magani, kayan kwalliya da masana'antu.
Aikace-aikacen:
Paeonol wani yanki ne mai yawa wanda za'a iya amfani dashi a yankuna da yawa, gami da iyaka ga masu zuwa:
1. Paeonol Pield: Paeonol yana da tasirin ƙwayoyin cuta da maganin kumburi kuma ana amfani da su a samfuran magunguna na baka, da ƙwayoyin cuta masu guba.
Ana iya amfani da masana'antar 2food: Caeonol za'a iya amfani dashi azaman abinci na abinci don tsawaita rayuwar shiryayye na abinci, kuma ana iya amfani dashi azaman dandano na abinci.
3. Ba za a iya ƙara filin paeonol zuwa kwaskwarima azaman maganin antioxidanant da kiyayewa, kuma zai iya ba da ƙanshi ga samfurin.
4.Andustrial filin: Za a iya amfani da Paeonol azaman matsakaici a cikin tsarin tursasawa da dyes, kuma a matsayin mai kara kuzari a wasu hanyoyin sunadarai.
Gabaɗaya, Paeonol yana da mahimmanci amfani a cikin magani, abinci, kayan kwaskwarima, da masana'antu, da masana'antu, da masana'antu, da masana'antu, da masana'antu, da masana'antu, da masana'antu, da masana'antu da aka yi amfani da su sosai.
Samfura masu alaƙa
Sabbin masana'antar Newgreen kuma suna ba da kyautar amino acid kamar haka:
