Organic Blue Sprulina Alls tsarkakakkiyar halitta mai inganci ingancin kwayar halitta
Bayanin samfurin
Organic Alls allts duhu kore kuma suna da dandano na fure na musamman. Yana da mafi yawan wadataccen abinci mai wadataccen abu da kuma cikakkiyar kwayoyin halitta. An yi shi ta hanyar launin shuɗi mai launin shuɗi mai launin shuɗi mai suna Spirulina.
Spirulina yana da arziki a cikin manyan ingantattun sunadarai, acid na acid na γ-linzami, bitamin, da kuma abubuwa da yawa kamar baƙin ƙarfe, aidin, selenium, da zinc. Wannan launin shuɗi-kore Alga shine babban shuka. A yanzu haka daya ne daga cikin tsire-tsire na karatutture. Tare tare da dan uwansa chlorella, yanzu batun superfoods ne.
Binciken likita na zamani ya nuna cewa Sprulina yana da amfani musamman don tallafawa lafiya kwakwalwa, zuciya, tsarin rigakafi, da ayyukan rigakafi daban-daban. A matsayin karin kayan abinci, Spirulina ta ƙunshi abubuwan da ke cikin abubuwan gina jiki ciki har da chlorophyll, bitamin, da acid, da antioxidants daban-daban. Hakanan, Spirulina nazarin na renon Spirulina na inganta daidaiton alkaline ph da kuma tallafawa ingantaccen tsarin garkuwar jiki.
Fa fa
| Abubuwa | Muhawara | Sakamako |
| Bayyanawa | Foda mai launin ruwan kasa | Ya dace |
| Tsari | Na hali | Ya dace |
| Assay | ≥999.0% | 99.5% |
| Danɗe | Na hali | Ya dace |
| Asara akan bushewa | 4-7 (%) | 4.12% |
| Total ash | 8% max | 4.85% |
| Karfe mai nauyi | ≤10 (ppm) | Ya dace |
| Arsenic (as) | 0.5ppm max | Ya dace |
| Jagora (PB) | 1ppm max | Ya dace |
| Mercury (HG) | 0.1ppm max | Ya dace |
| Jimlar farantin farantin | 10000CFU / g max. | 100CFU / g |
| Yisti & Mormold | 100cfu / g max. | > 20cfu / g |
| Salmoneli | M | Ya dace |
| E.coli. | M | Ya dace |
| Staphyloccuoc | M | Ya dace |
| Ƙarshe | CIGABA DA AKEP 41 | |
| Ajiya | Adana a cikin rufaffiyar wuri tare da ƙarancin zafin jiki da hasken rana kai tsaye. | |
| Rayuwar shiryayye | Shekaru 2 lokacin da aka adana shi da kyau | |
Aiki
1. Zai iya tsaftace jikin mu da detox jikinmu daga abubuwan da ke haifar da damuwa.
2. Inganta ingantaccen tsarin garkuwar jiki da ayyukan antioxidant.
3. Maido da nauyin jikin mutum ta hanyar gamsar da bukatar jikin don kammala da abinci mai kyau.
4. Taimaka wa jinkirin jinkirta tsofaffi.
5. Rage haɗarin cututtukan zuciya ta hanyar rage kumburi a cikin jiki.
6. Haske mai arziki na Zeaxanthin a Spirulina yana da kyau musamman ga idanu.
7
8. Yana inganta matakan lafiya na cholesterol sakamakon ingantacciyar aikin zuciya.
Roƙo
1. Amfani da filin abinci.
2. Amfani da magunguna na magunguna.
3. Amfani da filin kwaskwarima.
4. Amfani da kayayyakin kiwon lafiya.
Samfura masu alaƙa
Kunshin & isarwa
