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  • Xanthan Gum: Mai Yawaita Biopolymer Yin Kalaman Kimiya

    Xanthan Gum: Mai Yawaita Biopolymer Yin Kalaman Kimiya

    Xanthan danko, wani biopolymer na halitta da aka samar ta hanyar fermentation na sukari, yana samun kulawa a cikin al'ummar kimiyya saboda yawan aikace-aikacen sa. Wannan polysaccharide, wanda aka samo daga kwayar cutar Xanthomonas campestris, yana da kaddarorin rheological na musamman ...
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  • Guar Gum: Abunda Yake Dauwamamme Mai Dorewa Yana Yin Raƙuman Ruwa a Kimiyya

    Guar Gum: Abunda Yake Dauwamamme Mai Dorewa Yana Yin Raƙuman Ruwa a Kimiyya

    Guar danko, wani nau'in kauri na halitta wanda aka samo daga goro, yana samun kulawa a cikin al'ummar kimiyya don aikace-aikacensa iri-iri da kaddarorin dorewa. Tare da ikonsa na haɓaka danko da daidaita emulsion, ana amfani da guar danko sosai a cikin abinci, ph ...
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  • L-Valine: Muhimman Amino Acid don Lafiyar tsoka

    L-Valine: Muhimman Amino Acid don Lafiyar tsoka

    L-Valine, amino acid mai mahimmanci, yana yin raƙuman ruwa a cikin al'ummar kimiyya saboda muhimmiyar rawar da yake takawa a lafiyar tsoka. Wani bincike na baya-bayan nan da aka buga a cikin Journal of Nutrition ya nuna mahimmancin L-Valine wajen inganta haɓakar furotin tsoka da kuma taimakawa a cikin m ...
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  • Sucralose: Magani mai daɗi don aikace-aikace iri-iri

    Sucralose: Magani mai daɗi don aikace-aikace iri-iri

    Sucralose, sanannen kayan zaki na wucin gadi, yana haifar da raƙuman ruwa a cikin al'ummar kimiyya saboda aikace-aikacen sa daban-daban fiye da kawai zaƙi da abinci da abin sha. Masu bincike sun gano cewa ana iya amfani da sucralose a cikin masana'antu da yawa, daga magunguna zuwa ...
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  • Bincike Ya Gano Babu Haɗin Kai Tsakanin Aspartame da Haɗarin Lafiya

    Bincike Ya Gano Babu Haɗin Kai Tsakanin Aspartame da Haɗarin Lafiya

    Wani bincike na baya-bayan nan da ƙungiyar masu bincike suka gudanar a wata babbar jami'a, bai sami wata shaida da za ta goyi bayan iƙirarin cewa aspartame yana haifar da haɗarin lafiya ga masu amfani da su ba. Aspartame, kayan zaki na wucin gadi da aka saba amfani da shi a cikin sodas na abinci da sauran samfuran ƙarancin kalori, ya daɗe yana…
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  • Masana Kimiyya sun Gano Mahimman Fa'idodin Lafiya na D-Tagatose

    Masana Kimiyya sun Gano Mahimman Fa'idodin Lafiya na D-Tagatose

    A wani bincike da aka gudanar, masana kimiyya sun gano yuwuwar amfanin lafiyar tagatose, wani kayan zaki da ake samu a cikin kayayyakin kiwo da wasu ‘ya’yan itatuwa. Tagatose, sukari mai ƙarancin kalori, an gano yana da tasiri mai kyau akan matakan sukari na jini, yana mai da…
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  • Fructooligosaccharides: Kimiyya mai dadi Bayan Lafiyar Gut

    Fructooligosaccharides: Kimiyya mai dadi Bayan Lafiyar Gut

    Fructooligosaccharides (FOS) suna samun kulawa a cikin al'ummar kimiyya don yuwuwar fa'idodin kiwon lafiya. Ana samun waɗannan mahadi na zahiri a cikin 'ya'yan itatuwa da kayan marmari daban-daban, kuma an san su da ikon yin aiki azaman prebiotics, haɓaka gr ...
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  • Bincike Ya Bayyana Tasirin Acesulfame Potassium akan Gut Microbiome

    Bincike Ya Bayyana Tasirin Acesulfame Potassium akan Gut Microbiome

    Wani bincike na baya-bayan nan ya ba da haske kan yuwuwar tasirin acesulfame potassium, abin zaki na wucin gadi da aka saba amfani da shi, akan microbiome na gut. Binciken da wata tawagar masana kimiyya a wata babbar jami'a ta gudanar, da nufin gudanar da bincike kan illar da sinadarin acesulfame potassium o...
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  • Stevioside: Kimiyya Mai Dadi Bayan Abin Zaki Na Halitta

    Stevioside: Kimiyya Mai Dadi Bayan Abin Zaki Na Halitta

    Stevioside, abin zaki na halitta wanda aka samu daga ganyen shukar Stevia rebaudiana, ya kasance yana jan hankalin al'ummar kimiyya saboda yuwuwar sa a madadin sukari. Masu bincike sun binciko kaddarorin Stevioside da aikace-aikacen sa a cikin ...
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  • Erythritol: Kimiyya Mai Dadi A Bayan Mafi Koshin Lafiya

    Erythritol: Kimiyya Mai Dadi A Bayan Mafi Koshin Lafiya

    A duniyar kimiyya da kiwon lafiya, neman hanyoyin da za su fi lafiya fiye da sukari ya haifar da haɓakar erythritol, wani abin zaki na halitta wanda ke samun farin jini saboda ƙarancin kalori da amfanin hakori. ...
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  • D-Ribose: Mabuɗin Buɗe Makamashi a cikin Kwayoyin

    D-Ribose: Mabuɗin Buɗe Makamashi a cikin Kwayoyin

    A cikin wani bincike mai zurfi, masana kimiyya sun gano cewa D-ribose, kwayar cutar sukari mai sauƙi, tana taka muhimmiyar rawa wajen samar da kuzari a cikin sel. Wannan binciken yana da tasiri mai mahimmanci don fahimtar ƙwayar salula kuma zai iya haifar da sababbin jiyya don ...
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  • Nazari ya nuna yuwuwar fa'idodin Leucine ga lafiyar tsoka

    Nazari ya nuna yuwuwar fa'idodin Leucine ga lafiyar tsoka

    Wani bincike na baya-bayan nan da aka buga a cikin Journal of Nutrition ya ba da haske kan yuwuwar amfanin leucine, muhimmin amino acid, ga lafiyar tsoka. Binciken wanda wata tawagar masu bincike daga manyan jami'o'i suka gudanar da nufin gudanar da bincike kan illolin leucine supp...
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