Newgreen Supply High Quality Cranberry Cire Anthocyanin OPC Foda
Bayanin samfur:
Cranberry Extract Anthocyanins ne na halitta shuka tsantsa yawanci cire daga cranberries. Yana da wadata a cikin anthocyanins, irin su anthocyanins, proanthocyanidins da flavonoids. Anthocyanins da aka fitar daga cranberries suna da fa'idodi iri-iri, gami da antioxidant, anti-inflammatory, antibacterial da anti-tsufa effects.
COA:
| ABUBUWA | STANDARD | SAKAMAKO |
| Bayyanar | Dark Purple Foda | Daidaita |
| wari | Halaye | Daidaita |
| Ku ɗanɗani | Halaye | Daidaita |
| Assay(Anthocyanin) | ≥25.0% | 25.2% |
| Abubuwan Ash | ≤0.2） | 0.15% |
| Karfe masu nauyi | ≤10pm | Daidaita |
| As | ≤0.2pm | ＜0.2 ppm |
| Pb | ≤0.2pm | ＜0.2 ppm |
| Cd | ≤0.1pm | ＜0.1 ppm |
| Hg | ≤0.1pm | ＜0.1 ppm |
| Jimlar Ƙididdigar Faranti | ≤1,000 CFU/g | ＜150 CFU/g |
| Mold & Yisti | ≤50 CFU/g | ＜10 CFU/g |
| E. Col | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | Korau | Ba a Gano ba |
| Staphylococcus Aureus | Korau | Ba a Gano ba |
| Kammalawa | Yi daidai da ƙayyadaddun buƙatun. | |
| Adanawa | Ajiye a wuri mai sanyi, bushe da iska. | |
| Rayuwar Rayuwa | Shekaru biyu idan an rufe kuma adana nesa da hasken rana kai tsaye da danshi. | |
Aiki:
Anthocyanins da aka fitar daga cranberries ana tsammanin suna da fa'idodi iri-iri, kodayake ana buƙatar ƙarin binciken kimiyya don tabbatar da ingancinsa. Gabaɗaya magana, tasirin anthocyanins da aka samo daga cranberries na iya haɗawa da:
1. Tasirin Antioxidant: Anthocyanins suna da tasirin antioxidant mai karfi, suna taimakawa wajen kawar da radicals kyauta kuma rage lalacewar danniya na oxidative ga jiki.
2. Tasirin ƙwayar cuta: Anthocyanins da aka samo daga cranberries ana daukar su suna da wani tasiri mai tasiri, yana taimakawa wajen rage halayen kumburi kuma yana iya samun wani tasiri mai mahimmanci akan wasu cututtuka masu kumburi.
3. Antibacterial sakamako: Anthocyanins kuma ana la'akari da cewa suna da wasu tasirin maganin rigakafi, suna taimakawa wajen hana ci gaban kwayoyin cuta da fungi.
4. Tasirin rigakafin tsufa: Saboda abubuwan da ke tattare da antioxidant, anthocyanins da aka fitar daga cranberries ana ɗaukar su suna taimakawa wajen hana tsufa.
Aikace-aikace:
Anthocyanins da aka fitar daga cranberries ana amfani da su sosai a abinci, kayan kiwon lafiya, kayan kwalliya da sauran fannoni. takamaiman wuraren aikace-aikacen sun haɗa da:
1. Masana'antar abinci: Anthocyanins da aka cire daga cranberries galibi ana amfani da su azaman ƙari na abinci don canza launin, haɓaka ƙimar sinadirai da adana antioxidant. Misali, ana iya amfani da shi a cikin ruwan 'ya'yan itace, abin sha, irin kek, ice cream da sauran abinci.
2. Masana'antar kula da kiwon lafiya: Anthocyanins da aka fitar daga cranberries ana amfani da su a cikin kayan kiwon lafiya a matsayin antioxidants da abubuwan gina jiki. Ana tsammanin yana da fa'ida a cikin yaƙi da masu raɗaɗi, rage saurin tsufa, ƙarfafa tsarin rigakafi, da sauransu.
3. Masana'antar gyaran fuska: Saboda abubuwan da suke da su na antioxidant da anti-tsufa, anthocyanins da aka ciro daga cranberries ana amfani da su sosai a cikin samfuran kula da fata da kayan kwalliya don maganin antioxidant, farar fata, rigakafin wrinkle da sauran abubuwan.
Kunshin & Bayarwa
