Newgreen yana ba Peptide kananan kwayar cutar peptide 99% tare da mafi kyawun farashi
Bayanin samfurin
Gabatarwa zuwa Peptide
Pea Peptide ne mai ban sha'awa pptide da aka cirewa daga Peas. Pea furotin yawanci yakan karaya cikin kananan kwayar kwayar cutar ta hanyar enzymatic hydrolysis ko wasu hanyoyin fasaha. Pea Pepties masu arziki ne a cikin nau'ikan amino acid, musamman masu mahimmanci amino acid, kuma suna da ƙimar abinci mai gina jiki da ayyukan halittu.
Fasali:
1. Darajar abinci mai gina jiki: Peptiges masu arziki suna da arziki a cikin amino acid kuma suna iya samar da jiki tare da abubuwan gina jiki.
2. Mai sauƙin sha: Saboda karami kwayoyin jikinsa, Peptide shine jiki da ya dace da kowane nau'in kayayyakin kiwo ko masu rashin lafiyar kayayyaki ko masu cin ganyayyaki.
3. Tushen shuka: A matsayinka na mai tsirowar kayan shuka, peptiges sun dace da masu cin ganyayyaki da rashin lafiyar sunadarai dabbobin dabbobi.
Fa fa
| Kowa | Gwadawa | Sakamako |
| Jimlar furotin pea ptiptide) abun ciki (busassun bushe%) | ≥99% | 99.34% |
| Yawan kwayar halittar kwayoyin ≤1000da (peptide) | ≥99% | 99.56% |
| Bayyanawa | Farin foda | Ya dace |
| Malitous bayani | Bayyananne da launi mara launi | Ya dace |
| Ƙanshi | Yana da kamannin harafin da ƙanshi na samfurin | Ya dace |
| Ɗanɗana | Na hali | Ya dace |
| Ma'amala ta jiki | ||
| Girman bangare | 100% ta hanyar 80 raga | Ya dace |
| Asara akan bushewa | ≦ 1.0% | 0.38% |
| Ash abun ciki | ≦ 1.0% | 0.21% |
| Fadakar Fati | M | M |
| Karshe masu nauyi | ||
| Duka karafa masu nauyi | ≤10ppm | Ya dace |
| Arsenic | ≤2ppm | Ya dace |
| Kai | ≤2ppm | Ya dace |
| Gwaje-gwaje na ƙwayoyin cuta | ||
| Jimlar farantin farantin | ≤1000CFU / g | Ya dace |
| Jimlar yisti da mold | ≤100cfu / g | Ya dace |
| E.coli. | M | M |
| Salmonelia | M | M |
| Staphyloccuoc | M | M |
Aiki
Pea Pepties sune Peptive Peptiges an cire daga Peas. Suna da ayyuka iri-iri, gami da:
1. Inganta hagar furotin: Peptiges ne mai sauƙin narke da sha, na iya samar da amino acid din, kuma ya dace da 'yan wasa da mutanen da suke bukatar kara yawan ci.
2. Ingancin rigakafi: Peppptides Pepptides na iya taimakawa haɓaka aikin garkuwar jiki, haɓaka juriya, haɓaka tsayayya, da kuma taimakawa hana cututtuka.
3. Tasirin antioxidant: Pea Pepptide ya ƙunshi kayan aikin antioxidant, wanda zai iya taimakawa cire radical kyauta a cikin jiki kuma rage aikin tsufa.
4. Inganta narkewa: Pepptides na fis na iya taimakawa inganta lafiyar hanji, inganta aikin tsarin narkewa, da kuma rage matsaloli kamar na maƙarƙashiya.
5. Kula da sukari na jini: Wasu bincike ya nuna cewa pepto sabulu ne na iya taimakawa inganta abubuwan jin daɗin insulin kuma yana taimakawa wajen tsara matakan sukari na jini.
6. Inganta gyara tsoka: Abubuwan haɗin amino acid a Peptides a Peptigendes suna taimaka wa tsinkayen tsoka da gyara, dace da dacewa da kuma murmurewa da motsa jiki.
7. Lasari mai nauyi: Peptoides na fis na iya taimakawa ƙara yawan satiety da goyon baya mai nauyi.
Takamaiman tasirin tasirin pea sun bambanta dangane da bambance-bambancen mutum. An ba da shawarar don neman ƙwararren masani lokacin amfani da samfuran da ya shafi.
Roƙo
Aikace-aikacen Pea Peptide
Pea pepties ana amfani dashi sosai a cikin filayen masu zuwa saboda saboda abubuwan da suka dace da lafiyar su:
1. Kayan kiwon lafiya:
Pea Pepties galibi ana yin su cikin kiwon lafiya, da sauran narkewar abinci, inganta narkewa, da sauransu, kuma sun dace da mutanen da suke buƙatar samun abinci mai gina jiki da inganta lafiya.
2. Abinci mai amfani:
'Yan wasa da masu sha'awar motsa jiki suna amfani da peptiges fis a matsayin ƙarin wasanni da aka tsara don dawo da tsoka, inganta aikin ɗan wasa da haɓaka ƙarfin motsa jiki.
3. Don ƙarin ƙari:
Za'a iya amfani da peptive peptive azaman ƙari na abinci a abinci don inganta ƙimar abinci da ɗanɗano abinci. Sau da yawa ana amfani dasu a cikin abubuwan sha, sandunan makamashi, abincin abinci da sauran samfuran.
4. Abinci aiki:
Za'a iya amfani da peptiges na Pea don haɓaka abinci mai aiki, kamar ƙananan sukari, ƙarancin mai, da manyan abincin furotin, don biyan bukatun takamaiman rukuni na mutane.
5. Kayan kwalliya:
Saboda maganin antioxidant da momurizing Properties, poptides ana amfani dashi a cikin samfuran kula da fata don taimakawa inganta ingancin fata da jinkirta tsufa.
6. Jariri na Jari:
Pea Peptides ya dace don amfani a cikin dabarun jarirai don samar da tallafin abinci mai mahimmanci sakamakon narkewar su da kuma girman darajar abinci mai sauƙi.
7. Kayayyakin cin ganyashi:
A matsayinka na furotin na tushen shuka, peptiges sun dace da masu cin ganyayyaki da rashin lafiyar sunadarai, kuma ana amfani dasu a cikin samfuran masu cin ganyayyaki.
Aikace-aikacen aikace-aikace na peptides masu amfani da shi da shahara a fagen kiwon lafiya da abinci mai gina jiki.
Kunshin & isarwa
