Koren Bell Pepper Powder Tsaftataccen Fesa Na Halitta Busasshe/Daskare Busasshen Ruwan Ruwan Farin Ciki
Bayanin Samfura
Koren barkono foda ne da aka yi da barkono mai sabo da aka bushe da niƙa. Koren barkono wani kayan lambu ne na yau da kullun wanda ke da wadataccen bitamin da ma'adanai, yana da dandano na musamman da fa'idodin kiwon lafiya iri-iri.
Babban Sinadaran
Vitamin:
Koren barkono na da wadata a cikin bitamin C, bitamin A da kuma bitamin B6, wadanda ke taimakawa wajen inganta rigakafi da inganta lafiyar jiki.
Ma'adanai:
Ya haɗa da ma'adanai irin su potassium, magnesium da baƙin ƙarfe don taimakawa kula da ayyukan jiki na yau da kullum.
Antioxidants:
Koren barkono ya ƙunshi nau'o'in antioxidants, irin su carotenoids da flavonoids, wanda zai iya taimakawa wajen kawar da radicals kyauta da kuma kare kwayoyin halitta daga lalacewar oxidative.
Abincin fiber:
Green barkono foda yawanci mai arziki a cikin abin da ake ci fiber, wanda taimaka inganta narkewa.
COA
Abubuwa | Ƙayyadaddun bayanai | Sakamako |
Bayyanar | Koren foda | Ya bi |
Oda | Halaye | Ya bi |
Assay | ≥99.0% | 99.5% |
Dandanna | Halaye | Ya bi |
Asara akan bushewa | 4-7(%) | 4.12% |
Jimlar Ash | 8% Max | 4.85% |
Karfe mai nauyi | ≤10 (ppm) | Ya bi |
Arsenic (AS) | 0.5pm Max | Ya bi |
Jagora (Pb) | 1pm Max | Ya bi |
Mercury (Hg) | 0.1pm Max | Ya bi |
Jimlar Ƙididdigar Faranti | 10000cfu/g Max. | 100cfu/g |
Yisti & Mold | 100cfu/g Max. | 20cfu/g |
Salmonella | Korau | Ya bi |
E.Coli. | Korau | Ya bi |
Staphylococcus | Korau | Ya bi |
Kammalawa | Yi daidai da USP 41 | |
Adanawa | Ajiye a wuri mai kyau tare da ƙarancin zafin jiki akai-akai kuma babu hasken rana kai tsaye. | |
Rayuwar rayuwa | Shekaru 2 lokacin da aka adana da kyau |
Aikace-aikace
1. Abincin Abinci
Smoothies da Juices:Ƙara Green barkono foda zuwa santsi, ruwan 'ya'yan itace ko ruwan 'ya'yan itace don ƙara abun ciki mai gina jiki. Ana iya haɗawa da sauran 'ya'yan itatuwa da kayan marmari don daidaita ɗanɗanonsa mai ɗaci.
Abincin karin kumallo:Ƙara Green barkono foda zuwa oatmeal, hatsi ko yogurt don haɓaka abinci mai gina jiki.
Kayan Gasa:Ana iya ƙara koren barkono foda a cikin burodi, biscuit, cake da muffin girke-girke don ƙara dandano da abinci mai gina jiki.
2. Miya da miya
Miya:Lokacin yin miya, zaka iya ƙara Green barkono foda don ƙara dandano da abinci mai gina jiki. Haɗa da kyau tare da sauran kayan lambu da kayan yaji.
Stew:Ƙara Green barkono foda zuwa stew don haɓaka abun ciki mai gina jiki na tasa.
3. Lafiyayyun abubuwan sha
Abin sha mai zafi:A hada garin barkonon kore da ruwan zafi domin yin abin sha mai kyau. Za a iya ƙara zuma, lemo ko ginger don dacewa da dandano na mutum.
Abin sha mai sanyi:A hada garin barkono mai koren tare da ruwan kankara ko nonon shuka don yin abin sha mai sanyaya sanyi, wanda ya dace da shan rani.
4. Kayayyakin lafiya
Capsules ko Allunan:Idan ba ka son dandano Green barkono foda, za ka iya zabar Green barkono capsules ko Allunan da kai su bisa ga shawarar sashi a cikin samfurin umarnin.
5. Kayan yaji
Gurasa:Za a iya amfani da foda koren barkono azaman kayan yaji kuma a ƙara zuwa salads, sauces ko condiments don ƙara dandano na musamman.