Innabi fata anthocyaninins 25% babban ingancin abinci na innabi fata anthocyanins 25% foda
Bayanin samfurin
Itar innabi antocyanins pigment na innabi wani nau'in launin uwan innabi wani nau'in glucosidine, Syrindinltalelphin da Demylankenelphin.
Inabi-inabi, wanda kuma aka sani da Eno, aladu ne na dabi'a. Red zuwa duhu mai launin shuɗi, toshe, manna ko abu mai dan kadan peculiar wari, ethanol, propylelene glycol, wanda ba a ciki a cikin mai. Hue ya bambanta da PH, daga ja zuwa ɗan ja lokacin da acidic da shuɗi mai duhu lokacin alkaline. Ya bayyana duhu shunayya a gaban utse na ions. Dyeing, tsananin juriya ba ta da ƙarfi sosai. Sauƙin ciki da sauƙaƙa.
Kasarmu tana da arziki a albarkatun innabi, da kuma ruwan innabi bayan cina ruwan inabi shine tushen kayan innabi, jam, abin sha da sauransu.
Fa fa
| Abubuwa | Muhawara | Sakamako |
| Bayyanawa | M foda | Ya dace |
| Tsari | Na hali | Ya dace |
| Assay(Carotene) | 25% | 25% |
| Danɗe | Na hali | Ya dace |
| Asara akan bushewa | 4-7 (%) | 4.12% |
| Total ash | 8% max | 4.85% |
| Karfe mai nauyi | ≤10 (ppm) | Ya dace |
| Arsenic (as) | 0.5ppm max | Ya dace |
| Jagora (PB) | 1ppm max | Ya dace |
| Mercury (HG) | 0.1ppm max | Ya dace |
| Jimlar farantin farantin | 10000CFU / g max. | 100CFU / g |
| Yisti & Mormold | 100cfu / g max. | >20CFU / g |
| Salmoneli | M | Ya dace |
| E.coli. | M | Ya dace |
| Staphyloccuoc | M | Ya dace |
| Ƙarshe | Confform to USP 41 | |
| Ajiya | Adana a cikin rufaffiyar wuri tare da ƙarancin zafin jiki da hasken rana kai tsaye. | |
| Rayuwar shiryayye | Shekaru 2 lokacin da aka adana shi da kyau | |
Aiki
Inabi suna da wadatar a cikin Carotenoids. Carotenoid mai gina jiki ne mai gina jiki, shi ne mai aiwatar da mahimmancin bitamin A, kuma yana taka muhimmiyar rawa wajen kiyaye hangen nesa, aikin kariya da sauransu. Carotenoids yana da antioxidant, anti-mai kumburi, anti-tsufa da sauran ayyuka na ilimin kimiya na ilimin halitta, inganta tsufa, inganta wrinkles da sauransu.
Roƙo
Abubuwan da aka haɗa a cikin inabi ba wai kawai sa shi launuka da kyan gani ba, amma mafi mahimmanci, waɗannan alamun suna da wadataccen wadatattun kayan masarufi, waɗanda ke da fa'idodi da yawa ga lafiyar ɗan adam. Ya kamata mu ci karin inabi a rayuwarmu ta yau da kullun, ku more da abubuwan gina jiki masu arziki a cikinsu, kuma su bar alamu a inabi.
Samfura masu alaƙa
Kunshin & isarwa
