Kwai gwaiduwa 99% mafi girman ingancin busar furotin foda, wanda aka yi daga sabo qwai, manna, pasteurized, ba GMO ba, babu mai ƙari
Bayanin samfurin:
Kwai yolk foda yana nufin samfurin powdery da aka yi ta hanyar rarrabuwa da sarrafa gwaiduwa na qwai. Ana amfani da yawan kwai gwaidu a cikin masana'antar sarrafa abinci da yin burodi don ƙara haɓaka da darajar abinci mai gina jiki. Za'a iya amfani da kwai gwaiduwa a cikin kayan gasa, burodi, da wuri, biscuits da sauran kayayyakin irin kek, kuma ana iya amfani da su don yin mayonnaise, kwai gwaiduwa da sauran abinci. Gabaɗaya, kwai gwaiduwa wani abinci ne mai gina jiki, dacewa da kuma kayan abinci na abinci. A lokacin da aka yi amfani da shi, za a iya ƙara kwai gwaiduwa a cikin adadin da ya dace gwargwadon bukatun sarrafa abinci don ƙara ƙimar abinci.
Aiki:
Kwai gwaidana yana da waɗannan ayyuka:
1.Rih cikin abubuwan gina jiki: kwai gwaiduwa yana da wadataccen furotin, mai, ma'adinai da bitamin, wanda zai iya ƙara darajar abinci mai gina jiki.
2.Flororing: kwai gwaiduwa da foda da dandano na abinci, yana mai amfani da shi kuma mafi dadi.
3.Easy don adanawa da amfani: kwai gwaiduwa yana da sauƙin adanawa da amfani, baya buƙatar sanyaya, kuma ya dace don amfani a cikin yin burodi ko dafa abinci.
4.re Places Fresh kwai gwaiduwa: A wasu biji ko sarrafa abinci, kwai gwaiduwa na iya maye gurbin ayyukan sarrafa abinci mai dacewa. Waɗannan ayyuka suna yin kwai gwaiduwa da kayan aikin da aka saba amfani da shi a cikin sarrafa abinci da yin burodi.
Aikace-aikacen:
Kwai yolk foda shine kayan abinci mai m abinci wanda za'a iya amfani dashi a cikin masana'antu daban-daban da filaye, gami da:
1. Ma'aikatar sarrafa sarrafa kai: kwai gwaiduwa ana iya amfani dashi don yin cosewa, biscuits, burodi, da wuri da sauran kayan gasa, da kuma kayan abinci, mayonnaise da sauran abinci.
2. Spatering masana'antar sabis: Chefs a cikin masana'antar kayan aiki da otal da yawa suna amfani da kwai gwaiduwa a matsayin kayan yaji don haɓaka ƙanshi da dandano na abinci.
Har ila yau, an sayar da masana'antu: an sayar da kwai gwaiduwa a cikin manyan kantunan abinci, shagunan abinci da sauran tashoshin masu watsa shirye-shirye don biyan bukatun gida da dafa abinci.
4. Masana'antu na kulawa 4. da lafiya da lafiya: kwai gwaiduwa yana da wadatar abinci mai gina jiki kuma ana amfani dashi azaman kayan abinci a wasu samfuran kiwon lafiya da lafiya.
Samfurori masu alaƙa:
Newgreen masana'antar kuma suna ba da furotin kamar yadda:
| Lamba | Suna | Gwadawa |
| 1 | Ware iskar way | 35%, 80%, 90% |
| 2 | Tsarkacewar Whey | Kashi 70%, 80% |
| 3 | Pea furotin | 80%, 90%, 95% |
| 4 | Furotin shinkafa | 80% |
| 5 | Furotin alkama | 60% -80% |
| 6 | Soya ware | 80% -95% |
| 7 | sunflower tsaba | 40% -80% |
| 8 | Wallut furotin | 40% -80% |
| 9 | Corix Seotin | 40% -80% |
| 10 | Suman shuka furotin | 40% -80% |
| 11 | Kwai farin foda | 99% |
| 12 | A-LCaccbum | 80% |
| 13 | Kwai yolk Globulin Fili | 80% |
| 14 | Tumaki madara foda | 80% |
| 15 | bovine colostrum foda | Igg 20% -40% |
Kunshin & isarwa
kawowa
