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samfur

D-Ribose Factory wadata D Ribose Foda tare da mafi kyawun farashi

Takaitaccen Bayani:

Brand Name: Newgreen

Bayanin samfur: 99%

Rayuwar Shelf: watanni 24

Hanyar Ajiya: Wurin Busasshen Sanyi

Bayyanar: Farin Foda

Aikace-aikace: Abinci/Kari/Chemical

Shiryawa: 25kg/drum; 1kg/Bag foil ko kamar yadda ake bukata


Cikakken Bayani

OEM/ODM Sabis

Tags samfurin

Bayanin Samfura

Menene D-ribose?

D-ribose sukari ne mai sauƙi wanda yawanci yakan kasance a matsayin ɓangaren acid nucleic (kamar RNA da DNA) a cikin sel. Har ila yau, yana da wasu muhimman ayyuka na nazarin halittu a cikin sel, kamar taka muhimmiyar rawa wajen samar da makamashi. D-ribose yana da aikace-aikace iri-iri, gami da azaman kari na sinadirai da amfani a cikin binciken dakin gwaje-gwaje. Ana kuma tunanin yana da wasu fa'idodin kiwon lafiya, musamman a fannin dawo da kuzari, wasan motsa jiki da lafiyar zuciya.

Tushen: Ana iya samun D-ribose daga asalin halitta ciki har da naman sa, naman alade, kaza, kifi, legumes, kwayoyi da kayan kiwo. Bugu da ƙari, ana iya fitar da shi daga wasu tsire-tsire, irin su quinoa da tsire-tsire na itace.

Takaddun Bincike

Sunan samfur: D-Ribose Marka: Newgreen
Saukewa: 50-69-1 Ranar Haihuwa: 2023.07.08
Saukewa: NG20230708 Kwanan Bincike: 2023.07.10
Batch Adadin: 500kg Ranar Karewa: 2025.07.07

 

Abubuwa Ƙayyadaddun bayanai Sakamako
Bayyanar Farin crystalline foda Farin crystalline foda
Assay ≥99% 99.01%
Wurin narkewa 80 ℃-90 ℃ 83.1 ℃
Asara akan bushewa ≤0.5% 0.09%
Ragowa akan kunnawa ≤0.2% 0.03%
Maganin Watsawa ≥95%  99.5%
Najasa ɗaya ≤0.5% <0.5%
Jimlar rashin tsarki ≤1.0% <1.0%
Sugar marar tsarki Korau Korau
Karfe mai nauyi
Pb ≤0.1pm <0.1pm
As ≤1.0pm <1.0pm
Jimlar adadin faranti ≤100cfu/g <100cfu/g
Bacoterium pathogenic Korau Korau
Kammalawa

Cancanta

Rayuwar rayuwa

Shekaru 2 lokacin da aka adana da kyau

Menene aikin D-ribose?

D-ribose sugar ribose ne wanda yawanci yana taka muhimmiyar rawa a cikin metabolism na salula. Ana iya samun D-ribose daga asalin halitta ciki har da naman sa, naman alade, kaza, kifi, legumes, kwayoyi da kayan kiwo. Bugu da ƙari, ana iya fitar da shi daga wasu tsire-tsire, irin su quinoa da tsire-tsire na itace. Hakanan ana iya samar da D-ribose a cikin dakunan gwaje-gwaje kuma ana sayar da shi azaman kari na sinadirai.

Menene aikace-aikacen D-ribose?

D-ribose, carbohydrate, yana da nau'o'in aikace-aikace a magani da biochemistry. Ga wasu daga cikin manyan aikace-aikacen D-ribose:

1. Maganin cututtukan zuciya: Ana amfani da D-ribose don magance cututtukan zuciya, musamman cututtukan zuciya da bugun jini. Yana taimakawa wajen kula da aikin zuciya da inganta yanayin jini.

2. Rashin gajiya da farfadowa: D-ribose ana tunanin zai taimaka wajen hanzarta farfadowa da makamashi na tsoka, rage gajiyar tsoka, da inganta aikin motsa jiki.

sdf (1)

3. Cikewar makamashi: D-ribose ana amfani dashi sosai don dawo da kuzari da sake cikawa, musamman ma marasa lafiya da cututtukan mitochondrial ko ciwo na gajiya.

4. Cututtukan tsarin jijiya: An gwada D-ribose don magance wasu cututtukan jijiyoyin jiki, kamar cutar Alzheimer da cutar Parkinson. Tsarin aikinsa na iya kasancewa yana da alaƙa da metabolism na makamashin salula.

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5. Aikace-aikace a Kayan Wasanni: Hakanan ana amfani da D-Ribose azaman sinadari a cikin abubuwan sha na wasanni da abubuwan sha don samar da haɓakar kuzari cikin sauri.

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