Gwoza Red High Quality Abinci Pigment Ruwa mai Soluble gwoza Ja foda
Bayanin Samfura
Beet Red kuma aka sani da tsantsar gwoza ko betalain, wani launi ne na halitta wanda aka samo daga beets (Beta vulgaris) kuma ana amfani dashi galibi don canza launin abinci da abin sha.
Source:
Gwoza ja yana samuwa ne daga tushen beets na sukari kuma ana samun su ta hanyar hakar ruwa ko wasu hanyoyin hakar.
Sinadaran:
Babban bangaren beets shine betacyanin, wanda ke ba beets launin ja mai haske.
COA
| Abubuwa | Ƙayyadaddun bayanai | Sakamako |
| Bayyanar | Jan foda | Ya bi |
| Oda | Halaye | Ya bi |
| Carotene (assay) | ≥60.0% | 60.6% |
| Dandanna | Halaye | Ya bi |
| Asara akan bushewa | 4-7(%) | 4.12% |
| Jimlar Ash | 8% Max | 4.85% |
| Karfe mai nauyi | ≤10 (ppm) | Ya bi |
| Arsenic (AS) | 0.5pm Max | Ya bi |
| Jagora (Pb) | 1pm Max | Ya bi |
| Mercury (Hg) | 0.1pm Max | Ya bi |
| Jimlar Ƙididdigar Faranti | 10000cfu/g Max. | 100cfu/g |
| Yisti & Mold | 100cfu/g Max. | 20cfu/g |
| Salmonella | Korau | Ya bi |
| E.Coli. | Korau | Ya bi |
| Staphylococcus | Korau | Ya bi |
| Kammalawa | Yi daidai da USP 41 | |
| Adanawa | Ajiye a wuri mai kyau tare da ƙarancin zafin jiki akai-akai kuma babu hasken rana kai tsaye. | |
| Rayuwar rayuwa | Shekaru 2 lokacin da aka adana da kyau | |
Aiki
1.Alamomin halitta:Beetroot ana yawan amfani dashi azaman kalar abinci don baiwa abinci launin ja mai haske kuma ana amfani dashi sosai a cikin ruwan 'ya'yan itace, abubuwan sha, alewa, kayan kiwo da kayan abinci.
2.Tasirin Antioxidant:Beetroot yana da kaddarorin antioxidant wanda ke kawar da radicals kyauta kuma yana kare lafiyar salula.
3.Inganta narkewar abinci:Beetroot na iya taimakawa inganta lafiyar hanji da kuma taimakawa narkewa.
4.Yana Goyan bayan Kiwon Lafiyar Zuciya:Nitrates a cikin beets na iya taimakawa inganta wurare dabam dabam da rage karfin jini.
Aikace-aikace
1.Masana'antar Abinci:Beetroot ana amfani dashi sosai a cikin abubuwan sha, ruwan 'ya'yan itace, kayan zaki, kayan kiwo da kayan gasa azaman launi na halitta da ƙari mai gina jiki.
2.Kayayyakin lafiya:Beetroot kuma ana yawan amfani da shi a cikin kayan abinci na lafiya saboda antioxidant da abubuwan haɓaka lafiya.
3.Kayan shafawa:A wasu lokuta ana amfani da Beetroot a cikin kayan kwalliya azaman launi na halitta.
Samfura masu alaƙa
Kunshin & Bayarwa
