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Food grade cellulase (neutral) Manufacturer Newgreen Food grade cellulase (neutral) Supplement

Short Description:

Brand Name: Newgreen

Product Specification:≥5000u/g

Shelf Life: 24months

Storage Method: Cool Dry Place

Appearance:White Powder

Application: Food/Supplement/Chemical

Packing: 25kg/drum; 1kg/foil Bag or as your requirement


Product Detail

OEM/ODM Service

Product Tags

Product Description

Cellulase is an enzyme that breaks down cellulose, a complex carbohydrate found in plant cell walls. Cellulase is produced by certain microorganisms, fungi, and bacteria, and plays a crucial role in the digestion of plant material by these organisms.

Cellulase consists of a group of enzymes that work together to hydrolyze cellulose into smaller sugar molecules, such as glucose. This process is important for the recycling of plant material in nature, as well as for industrial applications such as biofuel production, textile processing, and paper recycling.

Cellulase enzymes are classified into different types based on their mode of action and substrate specificity. Some cellulases act on the amorphous regions of cellulose, while others target the crystalline regions. This diversity allows cellulase to efficiently break down cellulose into fermentable sugars that can be used as a source of energy or raw material for various industrial processes.

Overall, cellulase enzymes play a vital role in the degradation of cellulose and are essential for the efficient utilization of plant biomass in both natural ecosystems and industrial settings.

COA

Items Specifications Results
Appearance White Powder Light Yellow Powder
Assay ≥5000u/g Pass
Odor None None
Loose Density(g/ml) ≥0.2 0.26
Loss on Drying ≤8.0% 4.51%
Residue on Ignition ≤2.0% 0.32%
PH 5.0-7.5 6.3
Average molecular weight <1000 890
Heavy Metals(Pb) ≤1PPM Pass
As ≤0.5PPM Pass
Hg ≤1PPM Pass
Bacterial Count ≤1000cfu/g Pass
Colon Bacillus ≤30MPN/100g Pass
Yeast & Mold ≤50cfu/g Pass
Pathogenic Bacteria Negative Negative
Conclusion Conform with specification
Shelf life 2 years when properly stored

Function

1. Improved digestion: Cellulase enzymes help break down cellulose into simpler sugars, making it easier for the body to digest and absorb nutrients from plant-based foods.

2. Increased nutrient absorption: By breaking down cellulose, cellulase enzymes can help release more nutrients from plant-based foods, improving overall nutrient absorption in the body.

3. Reduced bloating and gas: Cellulase enzymes can help reduce bloating and gas that may occur from consuming high-fiber foods by breaking down the cellulose that can be difficult for the body to digest.

4. Support for gut health: Cellulase enzymes can help promote a healthy balance of gut bacteria by breaking down cellulose and supporting the growth of beneficial bacteria in the gut.

5. Enhanced energy levels: By improving digestion and nutrient absorption, cellulase enzymes can help support overall energy levels and reduce fatigue.

Overall, cellulase enzymes play a crucial role in breaking down cellulose and supporting digestion, nutrient absorption, gut health, and energy levels in the body. 

Application

Application of cellulase in livestock and poultry production:

Common livestock and poultry feeds such as grains, beans, wheat and processing by-products contain a lot of cellulose. In addition to ruminants can use a part of the rumen microorganisms, other animals such as pigs, chickens and other monogastric animals can not use cellulose.

Package & Delivery

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