L-Tryptophan CAS 73-22-3 Tryptophan Food Supplement

Product Description:

Source: Tryptophan is an important amino acid commonly found in natural proteins. It can be obtained from food sources such as meat, poultry, fish, soybeans, tofu, nuts, etc., or it can be obtained synthetically.
Basic introduction: Tryptophan is an essential amino acid that is very important for human health. It belongs to the methionine family and is a sulfur-containing amino acid. The human body cannot synthesize tryptophan on its own, so it needs to be obtained from food. Tryptophan is also an essential raw material for protein synthesis and plays an important role in the growth and development of the human body and the maintenance of normal metabolism.

Function:

Tryptophan has many important functions in the human body. First of all, it is a precursor for pigment synthesis and participates in the pigment production process of skin, hair and eyes. In addition, tryptophan can also be converted into angiotensin, which regulates vasomotion and helps maintain normal blood pressure. In addition, tryptophan can affect nervous system function and help regulate sleep and mood.

Application:

1.Pharmaceutical industry: Tryptophan is often used in the synthesis of drugs, especially drugs that regulate nervous system function and improve mood.
2.Cosmetics industry: Tryptophan can be used in cosmetics to have whitening, antioxidant and other functions and help improve skin color.
3.Food industry: Tryptophan can be used as a food additive to improve food color, provide nutritional supplements, etc.

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