D-Xylose Manufacturer Newgreen D-Xylose Supplement
Product Description
D-xylose is a kind of 5-carbon sugar obtained by hydrolysis of hemicellulose rich plants such as wood chips, straw and corn cobs, with the chemical formula C5H10O5. Colorless to white crystalline or white crystalline powder, slightly special smell and refreshing sweet. The sweetness is about 40% of sucrose. With a melting point of 114 degrees, it is dextrooptically active and variable optically active, easily soluble in hot ethanol and pyrimidine, and its sweetness is 67% of sucrose. Xylose is chemically similar to glucose and can be reduced to the corresponding alcohol, such as xylitol, or oxidized to 3-hydroxy-glutaric acid. The human body can't digest it, can't use it. Natural crystals are found in a variety of ripe fruits.
COA
| Items | Specifications | Results |
| Appearance | White Powder | White Powder |
| Assay | 99% | Pass |
| Odor | None | None |
| Loose Density(g/ml) | ≥0.2 | 0.26 |
| Loss on Drying | ≤8.0% | 4.51% |
| Residue on Ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Average molecular weight | <1000 | 890 |
| Heavy Metals(Pb) | ≤1PPM | Pass |
| As | ≤0.5PPM | Pass |
| Hg | ≤1PPM | Pass |
| Bacterial Count | ≤1000cfu/g | Pass |
| Colon Bacillus | ≤30MPN/100g | Pass |
| Yeast & Mold | ≤50cfu/g | Pass |
| Pathogenic Bacteria | Negative | Negative |
| Conclusion | Conform with specification | |
| Shelf life | 2 years when properly stored | |
Funtion
1. No digestive enzyme of D-xylose in human body
2.Good compatibility
3. No-cal sweetener
4.Inhibit blood glucose rising
5. Reducing property
Application
(1) xylose can produce xylitol by by hydrogenation
(2) xylose as no-calorie sweetener in food, beverage, applicable to obesity and diabetes
(3) xylose can improve color and flavours by Maillard reaction such as a grilled fish balls
(4)xylose is used as the upscale soy sauce color
(5)xylose can be used in light industry, chemical industry
Package & Delivery
