Coffee extract Manufacturer Newgreen Coffee extract 10:1 20:1 Powder Supplement
Product Description：
Coffee extract is extracted from coffee genus coffee of Rubiaceae family as raw material, mainly containing volatile components, alkaloids, phenols and caffeic acid derivatives, etc. Coffee extract green oxalic acid has anti-oxidation, inhibit and kill a variety of pathogenic bacteria and viruses, anti-tumor, inhibit mutation, protect liver and gallbladder, reduce blood pressure, reduce blood lipid. Caffeine has the pharmacological effects of stimulating the central nervous system, helping digestion, diuretic, sober up, relaxing smooth muscle, strengthening the heart, regulating human metabolism, disinfection and sterilization, resisting disease, antipyretic and analgesic, and has a wide range of applications in medicine, food, beverage and other industries
COA：
| Items | Specifications | Results |
| Appearance | Brown fine powder | Brown fine powder |
| Assay | 10:1 20:1 | Pass |
| Odor | None | None |
| Loose Density(g/ml) | ≥0.2 | 0.26 |
| Loss on Drying | ≤8.0% | 4.51% |
| Residue on Ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Average molecular weight | <1000 | 890 |
| Heavy Metals(Pb) | ≤1PPM | Pass |
| As | ≤0.5PPM | Pass |
| Hg | ≤1PPM | Pass |
| Bacterial Count | ≤1000cfu/g | Pass |
| Colon Bacillus | ≤30MPN/100g | Pass |
| Yeast & Mold | ≤50cfu/g | Pass |
| Pathogenic Bacteria | Negative | Negative |
| Conclusion | Conform with specification | |
| Shelf life | 2 years when properly stored | |
Function:
1. Enhance immunity, anti-oxidation, anti-cancer, anti-diabetes.
2. Anti-obesity, accelerate the burning of fats.
3. Relieve migraine and muscle fatigue.
4. Benefit to kidney.
5. Anti-virus and anti-bacteria.
6. Anti-hypertensive, lower blood pressure
Application:
1. Applied in the Pharmaceutical field;
2. Applied in the Functional food field;
3. Applied in the Healthcare products field.
Package & Delivery
