Black Chokeberry Fruit Powder Pure Natural Spray Dried/Freeze Dried Black Chokeberry Fruit Powder
Product Description:
Black Chokeberry Fruit Extract Powder is derived from the fruit of the Aronia melanocarpa, commonly known as black chokeberry. This dark purple berry is native to North America and has gained attention for its high content of bioactive compounds, particularly antioxidants. Black chokeberries have a tart, astringent flavor but are packed with nutrients, making their extract powder a popular supplement in health foods, beverages, and cosmetics. Black chokeberry extract is prized for its wide range of health benefits and is commonly used across various industries to promote overall wellness.
1. Anthocyanins:
These are pigments responsible for the deep purple color of chokeberries. Anthocyanins are potent antioxidants that help neutralize free radicals, reducing oxidative stress and preventing cell damage.
2. Flavonoids:
Flavonoids, such as quercetin, kaempferol, and catechins, provide anti-inflammatory, antiviral, and cardiovascular benefits. They also contribute to the antioxidant activity in the body.
3. Polyphenols:
The extract is rich in various polyphenols, which exhibit strong antioxidant properties. These compounds are essential for maintaining overall health, reducing inflammation, and promoting cardiovascular function.
4. Vitamins:
Chokeberry extract contains high levels of vitamins such as Vitamin C and Vitamin K, which support immune function, skin health, and blood clotting.
5. Tannins:
Tannins are responsible for the astringent taste and have antimicrobial and antioxidant effects, contributing to the preservation and anti-inflammatory properties of the extract.
6. Minerals:
It contains potassium, magnesium, iron, and zinc, all of which are crucial for maintaining bodily functions like muscle contraction, energy production, and immune response.
COA:
Items | Specifications | Results |
Appearance | Pink Powder | Complies |
Order | Characteristic | Complies |
Assay | ≥99.0% | 99.5% |
Tasted | Characteristic | Complies |
Loss on Drying | 4-7(%) | 4.12% |
Total Ash | 8% Max | 4.85% |
Heavy Metal | ≤10(ppm) | Complies |
Arsenic(As) | 0.5ppm Max | Complies |
Lead(Pb) | 1ppm Max | Complies |
Mercury(Hg) | 0.1ppm Max | Complies |
Total Plate Count | 10000cfu/g Max. | 100cfu/g |
Yeast & Mould | 100cfu/g Max. | >20cfu/g |
Salmonella | Negative | Complies |
E.Coli. | Negative | Complies |
Staphylococcus | Negative | Complies |
Conclusion | Conform to USP 41 | |
Storage | Store in a well-closed place with constant low temperature and no direct sun light. | |
Shelf life | 2 years when properly stored |
Function:
1. Antioxidant Protection:
Due to the high concentration of anthocyanins and polyphenols, black chokeberry extract provides powerful antioxidant effects, helping to combat oxidative stress and reduce the risk of chronic diseases like heart disease and cancer.
2. Anti-Inflammatory Properties:
Flavonoids and polyphenols have been shown to reduce inflammation in the body, which may help in managing conditions such as arthritis, autoimmune diseases, and chronic inflammation.
3. Cardiovascular Health:
The compounds in chokeberry extract help lower blood pressure, reduce cholesterol levels, and improve circulation. This makes it beneficial for heart health by reducing the risk of heart attacks, strokes, and other cardiovascular diseases.
4. Immune System Support:
With its high vitamin C content and antioxidant properties, black chokeberry extract enhances immune function and helps protect against infections.
5. Blood Sugar Regulation:
Research suggests that black chokeberry extract may help regulate blood glucose levels, making it potentially useful for individuals with type 2 diabetes or those managing their blood sugar.
6. Antimicrobial Activity:
Tannins and other phenolic compounds give the extract antimicrobial properties, which can be useful in protecting against bacterial and viral infections.
7. Skin Health:
The antioxidants and vitamins found in chokeberry extract can promote skin health by reducing oxidative stress, improving elasticity, and potentially slowing the aging process.
Applications:
1. Dietary Supplements:
Often used in capsules or powders to provide antioxidant, cardiovascular, and anti-inflammatory support.
2. Functional Foods and Beverages:
Added to juices, smoothies, energy bars, and teas for its health benefits, particularly for boosting immunity and supporting heart health.
3. Cosmetics:
Utilized in skincare products for its antioxidant and anti-aging properties, helping to reduce wrinkles, enhance skin elasticity, and protect against environmental stressors.
4. Pharmaceuticals:
Potentially used in treatments for diabetes, cardiovascular diseases, and inflammatory conditions due to its bioactive components.
5. Animal Feed:
Sometimes added to animal feed for its nutritional benefits and to enhance overall health in livestock.