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Algal Oil Softgel Private label Natural Vegan Omega-3 Algae DHA Supplement for Brain Health Soft Capsules

Short Description:

Product Name:Algal Oil Softgel

Product Specification:500mg,100mg or customized

Shelf Life: 24months

Storage Method: Cool Dry Place

Appearance:Brown Powder OEM Capsules

Application: Food/Supplement/Chemical/Cosmetic

Packing: 25kg/drum; 1kg/foil Bag or as your requirement


Product Detail

OEM/ODM Service

Product Tags

Product Description

DHA, docosinoleic acid, commonly known as "brain gold", is a very important unsaturated fatty acid for the human body, belonging to the OMEGA-3 series of polyunsaturated fatty acids, the human body can not synthesize itself, can only be obtained through dietary supplementation, has an important role in human function of fatty acids.

COA

ITEMS

STANDARD

TEST RESULT

Assay 500mg,100mg or customized Conforms
Color Brown Powder OME Capsules Conforms
Odor No special smell Conforms
Particle size 100% pass 80mesh Conforms
Loss on drying ≤5.0% 2.35%
Residue ≤1.0% Conforms
Heavy metal ≤10.0ppm 7ppm
As ≤2.0ppm Conforms
Pb ≤2.0ppm Conforms
Pesticide residue Negative Negative
Total plate count ≤100cfu/g Conforms
Yeast & Mold ≤100cfu/g Conforms
E.Coli Negative Negative
Salmonella Negative Negative

Conclusion

Conform with Specification

Storage

Stored in Cool & Dry Place, Keep Away From Strong Light And Heat

Shelf life

2  years when properly stored

Function

1. Promote brain and vision development
DHA algal oil powder plays an important role in brain and vision development. DHA is an important structural fatty acid in the brain and retina and plays an important role in the brain and vision development of infants and young children. DHA supplementation by pregnant and lactating women can be passed to the baby via the placenta and breast milk, contributing to the development of the baby's nervous system ‌.

2. Improve cardiovascular health
DHA algal oil powder can reduce the level of triglycerides in the blood, reduce the risk of atherosclerosis, and have a certain positive effect on the prevention of cardiovascular and cerebrovascular diseases. In addition, DHA can also improve the elasticity of brain vessels, avoid cerebrovascular sclerosis, thereby improving the blood supply to the brain ‌.

3. Boost immunity
DHA algal oil powder has anti-inflammatory effect, can inhibit the overactivation of immune response, and play a positive role in the body's immune regulation. Moderate DHA supplementation may help relieve depressive symptoms and improve mood such as tension and depression ‌.

4. Regulate your emotions
DHA algal oil powder can improve the function of brain tissue, improve the transmission of neural information in the brain, assist in regulating nerve excitability, and help to improve tension, depression and other emotions ‌.

Application

‌DHA algae oil powder in various fields of application mainly includes the following aspects ‌ :

‌1. Infant formula products ‌ : DHA algae oil powder is an important ingredient in infant formula products, such as infant formula milk powder, rice flour and so on. DHA is an important nutrient for the development of the brain and retina of infants and young children. Infant formula products with DHA can help promote the intellectual and visual development of infants and young children ‌.

‌2. Popular food ‌ : DHA algal oil powder is also widely used in other popular food, such as liquid milk, juice, candy, bread, biscuits, ham sausage, cereal and so on. These foods are very common in People's Daily life. By adding DHA algal oil powder, the nutritional value of food can be increased without changing the original taste and flavor of food, and people's demand for healthy food ‌.

‌3. Edible oil ‌ : In recent years, DHA algal oil powder has been added to edible oil, which has become a new application trend. DHA algal oil edible oil not only retains the nutritional composition and flavor of traditional cooking oil, but also increases the important nutrient DHA. Studies have shown that cooking oil with high content of DHA algal oil has good stability in the cooking process, and does not have significant impact on the taste and smell of cooking oil ‌.

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